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Organic farming
Fair trade
Original tea
Tea preparation tips
A gourmet black tea perfect for breakfast
Produced in the Chardwar garden in Assam, this tea, with its particularly homogeneous oxidation, immediately surprises with its aromatic richness and sweetness. Its intense orange liquor develops magnificent confectionery flavors on a malty, slightly woody background, evoking marshmallow, apricot and raisins. Ideal for a gourmet breakfast!
Organic farming
We have always offered organically grown teas and herbal teas, and used natural, organic flavours. We go even further, demanding that our suppliers use certified organic flavor carriers and solvents. Certified since 1994.
Fair trade
A WFTO (World Fair Trade Organization) certified member, Les Jardins de Gaïa has been committed to fair trade since its creation: from the tea leaf to the cup, all our practices meet fair trade requirements. To find out more: www.wfto.com.
Original tea
White, green, black and dark teas from China, India, Japan and elsewhere are all varieties from the same plant: the tea plant. Once plucked, the leaf is processed in different ways, undergoing numerous transformations. Depending on the terroir, the fineness of the leaf and the way it is processed, the result is an unlimited palette of tastes and vintages.
Tea and food pairings
This fine Assam tea is ideal with a savory or sweet breakfast, dried fruit or a dessert based on stewed fruit, such as a plum tart.
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For a successful infusion
The different grades of Darjeeling black teas
TGFOP, OP..., Have you ever noticed that black teas often have a series of letters and numbers just after the name of the tea? Find out more about tea grades.
What is black tea?
Black teas are teas that have undergone complete oxidation. Originating in China, then popularized in various European countries, these teas are widely consumed.
Which tea to drink for breakfast?
Discover some inspiring ways to choose your morning tea, and get inspired to try new combinations to suit your mood.